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Brief notes printed on this 19th century map of Southeast Asia provide details about each region, including: numbers and ethnicity of the population, local or colonial rulers, crops and products, geography (corals, forests, volcanos, earthquakes).

Some regions on this map of Southeast have a descriptive label: New Guinea is described as unknown to Europeans; Borneo was abandoned by Europeans due to the ‘unmanageability’ of the inhabitants; the Philippines were discovered by Spain in 1565.

Some regions on this map of Southeast have a descriptive label: New Guinea is described as unknown to Europeans; Borneo was abandoned by Europeans due to the ‘unmanageability’ of the inhabitants; the Philippines were discovered by Spain in 1565.

Some regions on this map of Southeast have a descriptive label: Sumatra is described as having mines of gold, silver, iron, and sulphur; and elephants, tigers, rhinoceroses, dragons and crocodiles. Gilolo has rice, sago and turtles. Ambon has nutmeg.

Some regions on this map of Southeast have a descriptive label: Sumatra is described as having mines of gold, silver, iron, and sulphur; and elephants, tigers, rhinoceroses, dragons and crocodiles. Gilolo has rice, sago and turtles. Ambon has nutmeg.

The arrows on this map show the direction of the seasonal monsoons: each arrow has a label, indicating the month. The northeast coast of Borneo is labelled ‘A Desart [desert/deserted?] Coast’, while the south is labelled ‘Pepper Country’.