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Some regions on this map of Southeast have a descriptive label: Sumatra is described as having mines of gold, silver, iron, and sulphur; and elephants, tigers, rhinoceroses, dragons and crocodiles. Gilolo has rice, sago and turtles. Ambon has nutmeg.

Some regions on this map of Southeast have a descriptive label: Sumatra is described as having mines of gold, silver, iron, and sulphur; and elephants, tigers, rhinoceroses, dragons and crocodiles. Gilolo has rice, sago and turtles. Ambon has nutmeg.

This map showcases the colonial territories of Southeast Asia in the 18th century, with text detailing trading information and the products of each region. There are five inset maps featuring plans of specific trading ports.

Map of the ‘Spice Islands’ of maritime Southeast Asia, including the Maluku Islands. It is decorated with a drawing of an Asian man holding a large bird and a spear, and surrounded by baskets and boxes of goods of the spice trade.

French text on the reverse of this map of the eastern Sunda Islands describes the city of Macassar (modern Makassar) on Celebes (Sulawesi, Indonesia). Details include the city’s port, trade and crops, as well as its people and religion.

Early 17th century map of Asia, with annotations in Latin naming the major countries, islands and cities. Maritime Southeast Asia is shown as an archipelago of many small islands. French text on the reverse describes crops and animals of the region.

A map featuring drawings of plants used to make spices in the Moluccas or Spice Islands: Nux Myristica (nutmeg), Cariophilorum arbor (cloves), Santalum flavum (yellow sandalwood), Santalum rubrum (red sandalwood), Santalum album (Indian sandalwood).

This mid-16th century map of Southeast Asia shows some inaccuracies, especially in the shape of the Malay Peninsula and the islands meant to represent Sumatra (labelled ‘Camatra’), Java (‘Iava Mazor’) and Borneo (‘Iava Menor’). Latin text on reverse.

This 1540 map by the German cartographer Sebastian Münster (1488–1552) was based on the work of the 2nd century geographer Ptolemy. On the reverse, there is Latin text giving details of the area, including crops grown.